This European Summer, LOUIS VUITTON revisits the Monogram icons with a new personalised service that inspires wanderlust. MY WORLD TOUR is a bespoke custom-made collection featuring an array of the brands iconic stickers, a nod to Gaston-Louis Vuitton’s passion for archiving hotel stickers.
Stars, dots, graphism, studs and multi-color explosions bring to life the Bulgari Fall Winter 2017 Accessories Collections. The overall mood channels a free-spirited energy, subtle rock vibe and artsy touch that flow liberally, enhancing a Seventies-inflected attitude that fully reflects the lifestyle and dynamic disposition of today’s divas and celebrities.
It takes over 365 days to craft a bottle of Krone Mèthode Cap Classique. Each bell-shaped glass vessel nestles carefully upon the other in subterranean cellar racks, waiting, with seemingly infinite patience, for golden bubbles to rise slowly from within…
Mondiall Head Chef Stephen Mandes has created a Winter Menu both for Lunch and Dinner, with a Winter Special Menu for each too, featuring hearty risottos, grilled red meats and juicy burgers – the latter of which have been elevated to a cult-like status.
LUX* Bodrum is a sparkling new addition to Turkey’s Aegean Riviera, the country’s most glamorous holiday destination. Perched on a picturesque site , the brand new resort lies on a private peninsula with its own exclusive bay, where the Aegean is at its bluest.
Dandan noodles, Dim sum and Duck – the three D’s of Duck Laundry, LUX* Belle Mare’s contemporary Chinese restaurant headed by chef Tang Xibing. Offering the authentic taste of modern China in Mauritius.
Thank you for a stunning evening it was absolutely beautiful!!!
Tweeted on the 15th of February by @Tasteful_Art
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Michelle du Plessis, MD Tintswalo Lodges
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Riaan Kruger, Logic Leisure Consulting
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